50% Ibérico Cebo-ham
Beschrijving
Dit is een 100% Iberische, eikelgevoede ham. De 100 g zijn vacuüm verpakt voor het grootste gebruiksgemak. Biologisch en zonder toevoegingen, gemaakt in de regio Guijuelo en meer dan 24 maanden gerijpt. Dit pure Iberische stuk komt van de achterpoot van het varken, dat is gevoed met eikels en weidegrond.
Ingredients
Ibérico pork ham, salt, preservatives (E-250, E-252).
GLUTEN-FREE AND LACTOSE-FREE
50% IBÉRICO
Nutritional Info
|
Nutritional Information Per 100g |
|
|
Energy Value (KJ/Kcal) |
1,172 KJ / 280 Kcal |
|
Fats |
16 g |
|
of which Saturated |
5,69 g |
|
Carbohydrates |
1,6 g |
|
of which Sugars |
1,1 g |
|
Proteins |
32,5 g |
|
Salt |
3,67 g |
100% Iberian pure breed
Allowed to roam free
Grazing on acorns
Ibericos Lisardo Castro
We journey to Salamanca, specifically to Guijuelo, home to one of the four Protected Designations of Origin (D.O.P) for Iberian Ham, the Guijuelo D.O.P. Accompanying us are Lisardo Castro, producers with over 70 years of experience and several generations dedicated to crafting Iberian hams and sausages.
Lisardo Castro stands out for their quality and expertise, where the production process plays a fundamental role.
